Proudly serving the Gulf Coast since 1994

Authentic New York Style Pizza & Italian Favorites

From our hand-tossed pizzas and savory pasta to fresh salads and decadent desserts, every dish at Sal’s is made with the finest ingredients and a passion for tradition. Whether you’re dining in with family, picking up a weeknight dinner, or ordering delivery, you’ll always enjoy the warm hospitality and unforgettable flavor that have made us a local favorite for over 30 years.

A Legacy of Great Taste

Benvenuti (Welcome) to Sal’s Pizzeria and Grill!

For over three decades, Sal’s Pizzeria & Grill has been more than just a place to grab a slice—it’s been a neighborhood tradition. Founded in 1994 by Maria and Salvatore LaCognata, Sal’s brought authentic New York Style Pizza and classic Italian recipes to the Gulf Coast and quickly became a local favorite.

Today, under the new ownership of Michelle and Bobby Ball, Sal’s is proud to continue this legacy with the same dedication to quality and hospitality. Every pizza, pasta, and entrée is crafted from scratch daily using the finest ingredients and time-honored recipes. Whether you’re here for a quick lunch, a family dinner, or stopping by for take-out, you’ll always feel at home at Sal’s.

Come taste the tradition that has made Sal’s a part of the Gulf Coast community for over 30 years—and discover why generations of customers keep coming back.

PIZZA IS ALWAYS A GOOD IDEA!

TESTIMONIALS

What Our Customers Are Saying